Point Menu | Bistro Menu
Hours: 7 a.m. to 8:30 p.m. Breakfast: 7 a.m. / Lunch: 11 a.m. / Dinner: 5 p.m. Monday through Friday Hours: 11a.m. to 7p.m. Saturday and Sunday
Food Service in The Point Bistro will be available after hours and weekends to employees and visitors by calling room service at: 587-4600. Your order will be taken and delivered to you either in the dining room of The Point Bistro or at the location you specify.
Half Sandwich
3.49
Whole Sandwich
4.49
Bacon, Lettuce & Tomato
Mozzarella, Basil & Tomato
4.99
Chicken Salad
Tuna Salad
Classic Hamburger
3.50
Garden Burger
Cheeseburger
3.90
Bacon Cheeseburger
4.40
Chicken, Ham & Cheese
4.50
Buffalo Sausage & Peppers
Blackened Salmon
4.90
N.Y. Steak Sandwich
6.99
Grilled Cheese & Tomato
4.00
Ham & Cheddar
Tuna Melt
Roast Beef & Pepper Jack
Turkey, Bacon & Swiss
4.80
Bread and Butter
.75
Candy
.69
Cookies
1.15
Chips
.99
Sides
1.49
French Fries
1.65
Half Order Fries w/Sandwich
1.00
Desserts
2.49
Fresh Muffin or Pastry
1.05
Yogurt
Cold Cereal w/Milk
1.69
Fresh Fruit
2.50
Whole Fruit
0.75
Different Every Day
6.50
Salad Bar
3.75
Potato Bar
All soup served with bread & crackers
Tomato Basil
2.95
Vegetable Beef
Soup in a Bread Bowl
3.95
By the Slice
2.75
Whole Pizza
12.50
Vegetable Lasagna
5.99
Pasta of the Day
Deep Fried Catfish
6.49
Caramelized Salmon
Shrimp & Crab Cakes
7.99
Hot Cocoa, Coffee or Tea
Bottled Soda
Bottled Water
Bottled Milk
0.99
Bottled Juice
1.29
Bottled Misc. Beverages
Fresh Juice
Medium Fountain Drink
0.89
Large Fountain Drink
Latte
2.45
Large Coffee
1.25
© 2009 The Point Restaurant and Reception Center. All Rights Reserved.
